Recipes

Pomegranate Prosecco Punch

By December 12, 2018 No Comments

When the holidays come around, it’s time to break out the Prosecco! This Pomegranate Prosecco Punch is simple to make – and the notes of pear and pomegranate perfectly complement the prosecco making this a fun, festive addition to your holiday entertaining.

Pomegranate Prosecco Punch

1 1/2 cups pomegranate juice

1 cup pear nectar

1/4 cup orange-flavored liqueur (such as Triple Sec or Grand Marnier

1 bottle (750 ml) Gooseneck Vineyards Prosecco

In a large pitcher, combine pomegranate juice, pear nectar, and orange-flavored liqueur.
Slowly add Prosecco.
Serve chilled.

**You can prepare this in advance:  chill pomegranate juice, pear nectar, and orange-flavored liqueur. Just before serving, add chilled Prosecco.

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